Chicken Pot Pie

I found a recipe for a Tuna Pot Pie, but the idea of tuna mixed with cream of chicken soup didn't sound good to me. Instead I used vegetarian chicken strips. (If you decide to try the tuna, it called for two cans.)

I mixed a package of vegetarian chicken strips with cream of chicken soup and frozen mixed vegetables. I put whole biscuits on top and baked it. The recipe said to cut the biscuits into pieces. I should have done that because the bisquit didn't finish baking. Mel liked it, but I think it would have been better if the biscuits had finished cooking.

This is a simple 4 ingredient recipe. Your kids will love this dish.

Happy Cooking,
Ellen